We don't have to be told a diet rich in fruit and vegetables is good for our health; it may be one of the few areas of science generally not up for debate, even if our adherence to the advice varies greatly.
Democrat President Joe Biden's "climate czar" John Kerry is calling for farmers to stop growing food in order to meet the administration's radical "net zero" goals for lowering "emissions."
We all know that eating highly processed foods can cause cancer[!!] but now a new study reveals that eating these foods is associated with anxiety, depression and even cognitive decline. So if the cancer doesn't get you, your lack of brain function
Nothing disgusts me more than food companies sabotaging us with ingredients they don't use in other countries. Especially in products that children often eat.
• https://www.lewrockwell.com, By Dr. Joseph Mercola
Lab-grown, or cultured, meat is being promoted as the wave of the future -- the "green, sustainable" way to eat. No animal suffering, no greenhouse gas emissions, just meat-like protein that will taste like the burgers and steaks you're used t
They gave amounts ranging from fifty-pence pieces to four-digit sums until the great day when we could finally drive it off the lot and park it next to its newly installed electric charger. Each month it intercepts around thirteen tons of in-date foo
New York City will begin tracking the carbon footprint of household food consumption and putting caps on how much red meat can be served in public institutions as part of a sweeping initiative to achieve a 33% reduction in carbon emissions from food
FDA-approved genetically modified (GMO) salmon (aka "Frankenfish") has been considered controversial for many years (see 1, 2). That didn't stop the agency from approving gene-edited pork for human consumption. Bon appétit!
In this edition of Founder Friday, Azure Standard founder and CEO David Stelzer, along with Azure Customer Experience Officer Karen Slusher share some exciting developments you won't want to miss!
The consumption of gene-edited pigs has been authorized by the United States Food and Drug Administration (FDA) for use as German-style sausages, according to a report by NextGov.
We're all busy and have a lot on our schedules, and sometimes we only have time for a quick podcast. Come listen to this podcast short as we answer your questions in a short amount of time.
It just appeared in our grocery stores, saw it for the first time today. The cucumbers not wraped in plastic but there's a big sign that says "coated in Apeel to protect freshness and reduce plastic waste."
Global warming alarmists who are pushing insects as food a food source and condemn eating meat have now targeting rice. Over 50% of the world population depends on rice and 95% of rice is produced and consumed in developing countries.
Believe it or not, pork producers have been "vaccinating" their pigs with mRNA-based "vaccines" since at least 2018 – without telling the public, of course. But new legislation out of Missouri, if passed, would change that.
Potentially deadly drug-resistant "superbugs" could be lurking in nearly half of the meat products sitting in your local supermarket, a new study warns.
(Natural News) Scientists across the United States are receiving massive funding to test out novel mRNA vaccine systems on rodents, livestock, and produce.
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