(Natural News) Artificial chicken meat grown in stainless steel "bioreactors" is the next thing to hit the American market, thanks to the U.S. Food and Drug Administration (FDA).

The corrupt federal regulatory agency has green-lighted not just one but two different lab-grown "chicken meat" products for human consumption: one produced by Upside Foods and the other by GOOD Meat, both based out of California (GOOD Meat also has an office in Singapore).

Last year, the FDA announced that the laboratory-derived "chicken" made by Upside Foods is "safe to eat," which means the company can soon start mass producing it for the consumer market.

"To manufacture its meat, Upside Foods harvests cells from live animals, chicken tissue, and uses the cells to grow meat in stainless-steel tanks known as bioreactors," one report explains.