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Food

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• arclein

Preheating the oven is, for the most part, a scam. Unless you're baking a recipe that includes some sort of leavening agent, you're wasting the energy being expended by your oven as it works to reach its target temperature. In some cases, gently

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• https://newstarget.com By Ethan Huff

Exposure to dioxins like the kinds released during the "controlled explosion" in East Palestine, Ohio, earlier this month can lead to a buildup of these persistent, cancer-causing toxins inside the body – but the good news is there are natural

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• arclein

For me this was a novelty, but for Enkhbaatar it is daily life. He belongs to the Tsaatan, an ethnic minority who herd reindeer along Mongolia's northern fringes. They live in tents alongside their animals and are essentially self-sufficient. Hunti

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• The Grow Network - Marjory WIldcraft

Conventionally kept lawns have a huge negative impact on the environment. Here are 8 eco-friendly ways to cultivate a more sustainable lawn. The good news? You can opt out of a cultural narrative that prefers chemically cultivate grass and change

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• arclein

I keep Avocados on my shelf for years like this... It still tastes FRESH!02-12-2023 • https://www.youtube.com, Homesteading Family Now we'll have jars of this on our pantry shelf, just waiting until we're ready for taco night. Come watch a

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• https://www.theorganicprepper.com by Marie Hawthor

Within the past ten days, both Beyond Meat and Impossible Burger have announced that they plan to lay off 20% of their workforces. Despite early media hype about how these highly processed plant burgers would "save the planet," it turned out a lo

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• arclein

What happened is that America became electrified and stopped using candles. I am not kidding, this is the genesis of butter's decline. An American company called Procter and Gamble had figured out a way to solidify liquid cottonseed oil - a waste p

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• https://www.corbettreport.com

From GMOs and lab-grown meat to the "Eat Ze Bugs" agenda and molecular gastronomy, readers of What is the Future of Food? will know that the global cabal is busy cooking up nefarious plans for reengineering our food supply.

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