By Robert Malone

In Another Blow to Decentralized Natural Meat Production, EPA Rule Indirectly Shuts Down Small Meat Producers via Clean Water Act Overreach

Americans Will Lose the Choice to Buy Local Meats

On January 23, 2024, under Biden Administration guidance, the Environmental Protection Agency (EPA) proposed a new rule that will bring 3,879 meat and poultry products (MPP) processing facilities under their jurisdiction. This was swiftly followed by an abbreviated comment period which closed on March 25, 2024, and then immediate implementation of the rule change. All justified by wastewater levels of Nitrogen and Phosphorus coming from animal meat processing, mirroring the WEF agenda to minimize nitrogen runoff from European farms which has sparked the widespread farmer protests throughout the European Union.