IPFS News Link • Environment
Government limits on chemicals in the water supply found TOO HIGH
• arcleinEating food or drinking liquids that have been contaminated with these chemicals can increase a person's risk of cancer, according to the CDC's Agency for Toxic Substances and Disease Registry. It can also affect the learning, growth and behavior of children, reduce a woman's chances of becoming pregnant, raise cholesterol levels, interfere with hormones, and negatively impact the immune system.