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Canning

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North Country Public Radio

The harvest seems like a long time ago. But lots of people are still savoring the fruits of the garden with a technique as old as their great-grandparents. Canning and preserving fruits and vegetables is enjoying a revival, thanks to the burgeonin

News Link • Global Reported By Justin Tyme
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Surviving the Middle Class Crash

My raspberry plants are coming up this season, and I can’t wait to try this recipe. It has no processed sugar or chemicals, as it uses Rapadura, a dried, unrefined, naturally evaporated sugar cane juice.

Home Grown Food