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Ultra-Processed Foods Linked To Increased Risks For 32 Health Conditions
• by JoJo Novaes and Ben LamEating junk food is as pervasive in our current culture as eating naturally was in our not-so-long-ago past--and it shows.
Eating junk food is as pervasive in our current culture as eating naturally was in our not-so-long-ago past--and it shows.